|
Spanish red grape that
possesses dark, lush fruit. Tempranillo tends to age well. |
|
Seafood: |
Grilled
Shark, Crab Cakes, Rich Fish, Scallops with Rich Sauces |
| Meat: |
Bacon, Barbecue Beef, Barbecue
Chicken, Beef Bourguignon, Beef Stroganoff, Beef Wellington,
Brisket, Chicken with Light/Medium or Hearty Sauces, Cold Cuts,
Cornish Hen, Duck, Goose, Ham, Meat Loaf, Ostrich, Pork, Roast,
Rabbit, Roast Beef, Mild or Spicy Sausage, Steak, Venison,
Turkey with Light/Medium or Hearty Sauces |
|
Vegetable-Based: |
Grilled
Vegetables, Vegetable Stews, Eggplant, Wild Mushrooms, Stuffed
Bell Pepper, Chef Salad, Red Cabbage |
| Cheese: |
Semi-Soft Cheeses, Mild
Cheeses, Hard Cheeses, Savory Cheeses, Blue-Veined Cheeses,
Pungent Cheeses |
|
Ethnic: |
Mexican
Dishes, Mild Beef Curry, Teriyaki Steak, Teriyaki Chicke, Cajun
Steak, Tandori Meat and Chicken Recipes, Tajines Meat and
Chicken Recipes, Falafel, Italian Dishes, Jambalaya, Baba
Ghanouj, Couscous, Moussaka, Kibbe, Chow Mein, Garlic Chicken,
Mild Chicken Curry, Hummus |
| Miscellaneous: |
Bean-Based Dishes,
Potato-Based Dishes, Meat-Based Soups and Stews, Vegetable-Based
Soups and Stews, Meat Lasagna, Vegetable Lasagna, Risotto,
Hamburger, Philly Cheese Steak, Hot Dog, Pizza, Tofu, Chili,
Fried Rice, Egg-Based Dishes, Heavy Pate, Crepes, Chicken Pot
Pie, Pasta Salad, Escargot |
|
Pasta With: |
Light
Oil-Based Sauce, Red Cream Sauce, Meat Sauces or Ragus, Seafood
Sauce, Pesto Sauce, Puttanesca Sauce, Carbonara Sauce, Primavera
Sauce |
|
