|
|
T-Bird
|
|
"Shake with ice,
strain into a highball glass filled with ice, garnish with an
orange slice and a cherry." -Barback
|
|
|
1
1/8 oz. Canadian whisky
3/4
oz. Amaretto
2
oz. pineapple juice
1
oz. orange juice
2
dash Grenadine
|
|
 |
|
T-Bone |
|
"Pour the 151 rum in
a shot glass and splash a little A-1 sauce on top. Really easy
to make but not so easy to go down." -Barback |
|
|
1
1/2 oz. 151 proof rum
1
splash A-1 steak sauce
|
|
 |
|
Taboo |
|
"Combine
vodka, triple sec, cranberry juice and sour mix in a blender
with one cup ice, blend 15-20 seconds until smooth and serve in
a collins or highball glass. Garnish with pineapple wedge and
maraschino cherry." -DrinkoftheWeek |
|
|
1
1/2 oz. Vodka or Pineapple Vodka
Splash Triple Sec
1/2 oz. Cranberry
Juice
1/2 oz. Sour Mix
Pineapple Wedge
Maraschino Cherry
|
|
 |
|
Tango
|
|
"Shake well with ice and strain into an old-fashioned glass.
Add ice." -Barback
|
|
|
1
1/2 oz. gin
1/2
oz. dry vermouth
1/2
oz. sweet vermouth
1
oz. orange juice
dash Curacao
|
|
 |
|
Tango Martini |
|
"Shake ingredients with ice and strain into a chilled martini
glass. Squeeze orange juice into the bottom of the glass, and
garnish with a twist of orange." -Drinksmixer.com |
|
2 oz Bacardi orange
1/2 oz raspberry liqueur
1/2 oz triple sec
1 oz pineapple juice
splash cranberry juice
1 orange
|
|
 |
|
Tarantula |
|
"Fill glass with
ice." "Stir." -Bartender's Black Book |
|
|
3/4
oz. whiskey
3/4
oz. amaretto
3/4
oz. Irish cream
|
|
 |
|
Taxi |
|
"Combine
ingredients in a mixing glass filled with ice, stir and strain
into a shot glass or an old fashioned glass filled with ice." -DrinkoftheWeek |
|
|
1/2 oz. Stoli
Orange or Absolut Tangerine Vodka
1/2 oz. Coffee
Liqueur
|
|
 |
|
Temptation |
|
Shake with ice and strain into a cocktail glass. Top with a
whipped cream puff. |
|
1.5 oz. Raspberry
Vodka
4 oz. Kiwi Strawberry Kool-Aid |
|
|
|
Temptation
Cocktail
|
|
"Shake blended
whiskey, Dubonnet, triple sec, and Anisette with ice and strain
into a cocktail glass. Add the twists of orange and lemon
peel and serve." -Barback
|
|
|
1
1/2 oz. whisky
1/2
tsp. Dubonnet
1/2
tsp. Triple Sec
1/2
tsp. Anisette
orange peel twist
lemon peel twist
|
|
 |
|
Tennessee Mud |
|
"Mix coffee, Jack
Daniels and amaretto. Add cream on top." -Barback |
|
|
8
oz. coffee
4
oz. Jack Daniels
4
oz. Amaretto
|
|
 |
|
Tennessee Tea |
|
"Combine all ingredients and pour over ice
in a mason jar." -The Webtender (contributed by
Charles Shepherd)
|
|
1 part Jack Daniels
1 part triple sec
1 part sweet and sour
2 parts cola |
|
 |
|
Tequila
Sunrise
|
|
Fill a Collins glass with ice. Pour in
the tequila and fill the glass with orange juice. Stir and add
the grenadine.
|
|
1 oz. tequila
Orange Juice
Grenadine |
|
|
|
Tequila
Sunset
|
|
Mix with ice in an Old Fashioned glass. Garnish with a
cherry.
|
|
1
oz Tequila
1/2 oz Blackberry Brandy
Fill with orange juice
|
|
 |
|
Tequini
|
|
Pour tequila and vermouth over cracked ice in a mixing glass.
Stir briefly until chilled. Strain ice and pour immediately into
chilled 3-ounce martini glass and garnish with twist of lime
peel or a jalapeno-stuffed olive.
|
|
|
1 1/2 oz. Premium silver tequila
1/2 oz. Dry vermouth
|
|
 |
|
Texas Sling |
|
Blend with ice
until smooth. Serve in a cocktail glass, top with whipped
cream. |
|
|
1/2
oz. Kahlua
1/2
oz. Irish Cream
1/2
oz. Amaretto
1/2
oz. Bacardi 151
1
oz. cream
|
|
 |
|
Texas T
|
|
"Make tea add tequila, and shake."
-The Webtender (contributed by
Jason Allen)
|
|
1/3 bottle gold tequila
1/2 gallon sweet tea |
|
 |
|
The
Badger |
|
Mix
with ice in a Collins glass. |
|
2 oz. Raspberry Vodka
1 oz. Vanilla Vodka
2 oz. Cranberry Juice
1 oz. Grenadine
1 oz. Sugar Syrup
1 oz. Orange Juice |
|
 |
|
Third Rail |
|
Shake with ice and strain into an Old Fashioned glass. Garnish
with a lemon twist. |
|
2 oz. Dry Vermouth
3 drops White Creme de Menthe
3 drops Blue Curacao |
|
 |
|
Thorny Rose |
|
"Layer in shot
glass." -Barback |
|
|
1
part Tequila Rose
1
part Peppermint Schnapps
1
part Kahlua
|
|
 |
|
Three Amigos |
|
"Fill glass with
ice." "Stir. Strain
into shot glass." -Bartender's Black Book |
|
|
3/4
oz. Jose Cuervo
3/4
oz. Ron Bacardi
3/4
oz. Jack Daniels
|
|
 |
|
Three Wise Men |
|
Mix
with ice and strain into a shot glass. |
|
|
1/3 oz. Jack
Daniels
1/3 oz. Johnny
Walker
1/3 oz. Jose
Cuervo
|
|
 |
|
Tiki Bowl
|
|
"Fill glass with
ice." "Fill with equal
parts orange and pineapple juice. Shake." -Bartender's Black Book
|
|
|
3/4
oz. light rum
3/4
oz. dark rum
1/2
oz. cherry brandy
|
|
 |
|
TNTea
|
|
Mix with ice in a Collins glass and garnish with a lemon
slice.
|
|
2
oz. 151 Rum
1 oz. Vodka
1 oz. Gin
1 oz. Tequila (white)
1 oz. Triple Sec
2 oz. Sour Mix
splash Cola
|
|
 |
|
Toasted Almond |
|
"Fill glass with
ice." "Fill with milk or
cream. Shake." -Bartender's Black Book |
|
|
1
oz. coffee liqueur
1
oz. amaretto
|
|
|
|
Tokyo Rose
|
|
"Fill glass with
ice." "Fill with equal
parts orange and cranberry juice. Shake."
-Bartender's Black Book
|
|
|
2
oz. dry Sake
1
oz. peach schnapps
|
|
 |
|
Tom Collins
|
|
Shake the gin and lemon juice with cracked ice. Strain
into a Collins glass and top with club soda. Garnish with
an orange slice.
|
|
1 1/2 oz. gin
1 1/2 oz. sweetened lemon juice
Club soda |
|
 |
|
Tom
& Jerry |
|
"Seperate
egg in two bowls. Add Rum & Brandy to the yolk and beat together
until frothy. In th other bowl beat the egg white until it peaks
then add sugar and bet until stiff. Fold into the liqour
mixture. Pour into a coffee mug and top with the water, milk or
coffee. Ready made batter can be store bought - for this simply
add alcohol and water, milk or coffee." -DrinkoftheWeek |
|
|
1 oz. Dark Rum
1 oz. Brandy
1 Egg
1 tsp. Sugar
6 oz. Hot
Water, Milk, or Coffee
|
|
 |
|
Tootsie Roll |
|
"Fill a cocktail shaker with cracked ice. Add ingredients
and stir. Prechill a shot glass. Strain from shaker
into the shot glass." -Harvey Collins Drink Guide |
|
|
1/2 oz. Kahlua
1 1/2 oz. dark
Crème de Cacao
3/4 oz. Orange
Juice
|
|
 |
|
Top Gun |
|
"Fill glass with
ice." "Fill with equal
parts orange and cranberry juice. Shake." Bartender's Black Book |
|
|
dash of vodka
dash of dark rum
dash of coconut rum
dash of Southern Comfort
dash of peach schnapps
dash of amaretto
dash of triple sec
|
|
 |
|
Torque Wrench |
|
Mix
and serve in a champagne glass. |
|
|
1/3 Midori
1/3 Champagne
1/3 Orange
Juice
|
|
 |
|
Triple H |
|
"Pour
Hennessy and Hypnotiq into double shot glass and drop into a
glass of Heineken beer. " -Drinknation.com |
|
|
1 glass Heineken
1 shot Hennessy
1 shot Hypnotic
|
|
 |
|
Tropical Gold
|
|
"Fill glass with
ice." "Fill with orange
juice. Shake."
-Bartender's Black Book
|
|
|
1
1/2 oz. rum
1/2
oz. banana liqueur
|
|
 |
|
Tropical Martini |
|
Shake with ice and strain into a martini glass. |
|
|
2 oz. Coconut Rum
1.5 oz.
Amaretto
|
|
 |
|
Tsunami |
|
"Fill glass with ice, add Capt. Morgan and malibu. Fill with the
pineapple juice. Float 1/2 oz of grenadine and then add 1/2 oz
of a dark rum (meyers) for color. Found this to a very popular
drink at my bar."
-drinksmixer.com |
|
1 oz Captain Morgan® Original spiced rum
1/2 oz Malibu® coconut rum
1/2 oz Myer's® dark rum
fill with pineapple juice
grenadine syrup
|
|
 |
|
Tuaca Pousse Cafe |
|
Mix
and serve in a Pousse Cafe glass. |
|
|
1/4 Grenadine
1/4 White Creme
de Menthe
1/4 Midori
1/4 Tuaca
|
|
 |
|
Tucker Death Mix
|
|
Mix with ice in a Collins glass.
|
|
1.5 oz. Grain
Alcohol
10 oz. Gatorade
1 can Red Bull
|
|
 |
|
Tulip |
|
"Fill glass with
ice." "Shake. Strain
into chilled glass."
-Bartender's Black Book |
|
|
3/4
oz. apple brandy
3/4
oz. sweet Vermouth
1
1/2 tsp. apricot brandy
1
1/2 tsp. lemon juice
|
|
|
|
Tuxedo
|
|
"Combine
ingredients in a shaker over ice. Mix well and strain into a
chilled cocktail glass." -DrinkoftheWeek
|
|
|
2 oz. Vodka
1 1/2 oz. Dry
Vermouth
1/2 oz.
Maraschino Liqueur
3 dashes Orange
Bitters
|
|
 |
|
Tweakin' Puerto Rican |
|
Shake
ingredients in a cocktail shaker with ice. Strain into glass." -Drink
Nation |
|
|
1/2 shot Scotch
1/2 shot
Canadian Whisky
1 splash 151
proof Rum
1/3 can Red
Bull
|
|
|