Alcoholreviews.com: "Welcome to AlcoholReviews.com where you'll find reviews of beers, wines & spirits. The point of this website is to help beer, wine and consumers. How so? Simple we tell you which alcohols are good, and which are not."
All About Beer:  Beer Magazine
American Gold Medal Wines : American Gold Medal Wines is a guide to the gold medal winning wines from 20 top regional, national and international wine competitions.
Anthony Gismondi: "Anthony Gismondi is one of Canada’s most influential wine critics. A top-rated writer, broadcaster and speaker, his expertise is widely acknowledged throughout the international wine community."
Beer Advocate: "BeerAdvocate.com is a most unique phenomenon within the beer industry, a beer revolution, and a true champion of craft beer that's powered by an independent community of beer enthusiasts. Not only does it offer beer enthusiasts a forum and resource to appreciate and support the craft beer scene, but it's become an essential resource throughout the beer industry - from breweries, brewpubs, bars, restaurants, retail stores, and every other business involved with beer." 
Beer Info:  Includes a library of information, a guide to starting a microbrewery, classifieds, FAQs, and more.
Beer Me:  "The most complete source of brewery information worldwide." Also includes tasting notes.
Beer Pal:  The most comprehensive beer rating system on the internet.
Beverage Dynamics (Adams Beverage Group): "The leading beverage merchandising magazine, Beverage Dynamics has been the preeminent beverage industry trade publication since 1934. Today, Beverage Dynamics provides a unique and essential communications link between suppliers and chain and independent retailers in the off-premise market (liquor stores, supermarkets, beverage outlets, etc.)."
Beverage Testing Institute: "Tastings started life as the Beverage Testing Institute, which was founded in 1981 with the objective of producing fair and impartial wine reviews for consumers. Today, this philosophy still holds true.  Over the years, our buying guides have appeared in the Wine Enthusiast, Restaurant Hospitality, The New Yorker Magazine, Wine & Spirits, International Wine Review, Epicurious.com, All About Beer, and many others.  Currently we produce a popular free website, Tastings.com and publish a quarterly subscription wine journal called Tastings."
California State Fair: "The California State Fair Wine Competition is the oldest and most prestigious wine competition in North America and is open to California bonded wineries selling retail. The competition is limited to California wineries."
California Wine Web: CaliforniaWineWeb.com is a full-fledged content site for wine consumers who want to expand their enjoyment of the many exciting wines of California, and also deepen their understanding of the state’s diverse wine regions and personalities.
Connoisseur's Guide to California Wine: "Critically acclaimed by experts everywhere, Connoisseurs' Guide To California Wine brings you the freshest, best researched reviews and insider information about the complex California wine scene."
Critics Challenge International Wine Competition: "Our jury of professional wine journalists brings a global view and skill level to the task of wine evaluation that is unprecedented in the history of wine competitions."  Director: Robert Whitley
Drink Wine:  Wine and Food. Wine Guide. Wine Club Information. Wine Country. Wine News.
Ed McCarthy (WineReviewOnline.com) "Author of Champagne for Dummies and co-author of Wine For Dummies, White Wine For Dummies, Red Wine For Dummies, Wine Buying Companion For Dummies, French Wine For Dummies, and Italian Wine For Dummies, as well as regular contributor to QRW magazine, and columnist for Nation's Restaurant News and Beverage Media. He and Mary Ewing-Mulligan have co-authored a new book, WINE STYLE, to be published October '05."
Contact:  emccarthy@winereviewonline.com
Encyclowine: Welcome to EncycloWine, the wiki encyclopedia for wine enthusiasts!
Fine Wine Review: "The Fine Wine Review is an independent review of wines that began in 1986 and appears approximately six times a year...The emphasis is on wines in all price ranges that are well-made and reflect the individual character of their place of origin and maker...Coverage is primarily of French (especially Burgundy and Northern Rhône) and German wines, and I am now expanding the emphasis into Barolo and Barbaresco."
Gerald D. Boyd: (WineReviewOnline.com) "...has been writing about wine and spirits since 1968. He is the former editor of The Wine Spectator and staff wine writer for The San Francisco Chronicle, and is a regular contributor to Decanter, The Wine News, Quarterly Review of Wines and Winestate of Australia, as well as the trade magazines Vineyard & Winery Management and Hotel Food & Beverage Executive. Gerald is also an adjunct wine instructor at Santa Rosa Junior College." 
Contact:  gboyd@winereviewonline.com
Independent Weekly: wine reviews by Arturo Ciompi
International Eastern Wine Competition: "The IEWC was established in 1975 to judge and promote all wines marketed in the United States and Canada, and to provide a means to compare and give recognition to the wines produced in the many different wine regions of the world. Today, it is one of the largest and most competitive tastings in North America, annually awarding nearly 50 percent of eligible entrants in a given year. The event has earned a well-justified reputation for the quality of its organization, judgements and awards. Judges are wine-knowledgeable professionals and media specialists who represent major East Coast markets from Miami to Toronto, and include winemakers. They are assembled for their knowledge and interest in wine and their ability to help market or merchandise wines."
Jane Garvey: Area of Expertise: Invited judge wine competitions: Los Angeles County Fair, 2003; Lone Star International Wine Competition, Grapevine, TX (2002); Dallas Morning News, Dallas, TX, (2000-2001), New Orleans Wine & Food Experience, New Orleans, LA (2001); International Eastern, Watkins Glen, NY (2000); Missouri Governor's Cup, Mountain Grove, MO (2001), Northwest Wine Summit, Mt. Hood, OR (1999-2001); Sandestin Wine Fest, Destin, FL (1996); Atlanta International Wine Festival (at random 1970s-80s), Atlanta Wine Summit, Atlanta Wine Challenge, Atlanta, GA (annually since their establishment). Fluent Spanish, functional French, some knowledge of German, Italian, Portuguese
Jerry D Mead's New World International Wine Competition: "Jerry D. Mead's New World International Wine Competition was established in 1990. Jerry D. Mead was a well known and syndicated wine columnist, publisher, and consultant. Mr. Mead was also founder of the worlds largest California-only wine competition, the Orange County Fair Commercial Wine Competition.  It was his desire to establish a wine competition that, for the first time in America and perhaps the world, to pit the best wines from each price class against each other resulting in a Best of Variety award. Further he wished to offer Bronze, Silver and Gold Medals for excellence, and also sponsored trophies to recognize "Best of Class" and "Best of Show".  This desire was realized in 1990 with the first annual "Jerry D. Mead's New World International Wine Competition". He was very proud of this competition, feeling that it ultimately served the interests of wine consumers worldwide."
Leslie Sbrocco (WineReviewOnline.com) "Leslie Sbrocco is the author of Wine for Women and the upcoming Simple & Savvy Wine Buying Guide (both from William Morrow). She is a regular wine columnist for the San Francisco Chronicle, Tasting Notes columnist for Epicurious.com, host of PBS television's, Check Please! Bay Area, a speaker, wine judge, and consultant to Kimpton Hotel."
Contact:  lsbrocco@winereviewonline.com
Malt Advocate  The Magazine for the Whiskey Enthusiast.
Malt Whiskey
Marguerite Thomas (WineReviewOnline.com) "Travel editor for The Wine News, and author of monthly column, "The Intrepid Gastronome," for The Los Angeles Times International Syndicate.  She is the author of a cookbook and of two books about wines in the Eastern U.S., and is a frequent contributor to national wine magazines."
Contact:  mthomas@winereviewonline.com
Mary Ewing-Mulligan, MW: (WineReviewOnline.com) "Co-author of Wine for Dummies and six other books, president of International Wine Center, executive director of U.S. programs for the Wine & Spirit Educational Trust, president of the Institute of Masters of Wine (North America), and wine columnist for The New York Daily News and the trade magazines Nation's Restaurant News and Beverage Dynamics."
Contact:  mewing@winereviewonline.com
Michael Apstein M.D.: (WineReviewOnline.com) "a regular contributor to The Boston Globe, wine educator for more than 20 years, freelance contributor to many national magazines, James Beard Award winner for wine writing, and regular judge for national and international wine competitions."
Contact:  mapstein@winereviewonline.com
Michael Franz: (WineReviewOnline.com) "...is editor of Wine Review Online, columnist for FRANCE magazine, freelance contributor to several international wine magazines, instructor for Washington Wine Academy and L'Academie de Cuisine, and consultant to 11 restaurants.  He wrote as wine columnist for The Washington Post for 11 years before leaving to edit WRO, and has conducted more than 800 site visits and tastings at wineries around the world."
 Contact:  mfranz@winereviewonline.com
Michael Jackson 'The Beer Hunter': "Michael Jackson's award-winning books, including The World Guide to Whisky, The World Guide to Beer, and Michael Jackson's Beer Companion have sold two million copies and established him as an expert on beer, whisky, and travel.  His documentary film series, The Beer Hunter, has been shown on television in ten countries, and his articles have appeared in newspapers and periodicals worldwide, including The Washington Post, Playboy, and Geo.  In the United States, he was the first winner of the achievement award of the Institute for Brewing Studies. He was elected the first chairman of the guild of Beer Writers in Britain, and has also been honored in France, Belgium, and Germany.  He has lectured widely, from Cornell University to the Suntory Food Business School in Tokyo.  The Beer Hunter website is a partnership between Jackson and Real Beer Inc."
Monterey Wine Compeition: "This competition is a mark of distinction for King City. It has been ranked in the top 10 of wine competitions nationwide."
Natalie MacLean: "To fund her late-night vinous habits, Natalie MacLean holds down day jobs as a wine writer, speaker and judge. An accredited sommelier, she is a member of the National Capital Sommelier Guild, the Wine Writers Circle and several French wine societies with complicated and impressive names. Her unswerving goal in life is to intimidate those crusty wine stewards at fine restaurants with her staggering knowledge."
New York Times
North Bay Press Democrat
Oxford Beer Database
Paul Lukacs (WineReviewOnline.com) "...is wine columnist for The Washington Times and Washingtonian magazine, as well as author of The Great Wines of America.  Paul's first book, American Vintage: The Rise of American Wine, won the three major wine Book of the Year awards in 2001 -- the James Beard Foundation, Champagne Veuve Clicquot, and the International Association of Culinary Professionals."
Contact:  plukacs@winereviewonline.com
Quarterly Review of Wines: "The Quarterly Review of Wines is one of the world's leading wine magazines, with many of the world's most famous wine writers contributing to every quarterly issue. It's a wine magazine devoted to wine, food, and travel."
Pinot Report: "Pinot Report is more than just another wine-review newsletter. My fascination with great Pinot Noir is as much about the people involved in making the wine, the wine regions and the foods that match well at the table—in short, the lifestyle surrounding the wines."
Rate Beer: "RateBeer is widely recognized as the most accurate and *most-visited source for beer information. RateBeer is an independent world site for craft beer enthusiasts and is dedicated to serving the entire craft beer community through beer education, promotion and outreach."
Robert Parker (Wine Advocate): "Robert M. Parker, Jr, who, in February, 1999, was profiled in a two-part front page article in the Los Angeles Times by their Pulitzer Prize winning media critic, David Shaw, has written eleven books on wine that have been best sellers not only in the United States, but also in their translated versions in France, Japan, Germany, Sweden and Russia. He is also author of the independent consumer's guide to fine wine, The Wine Advocate, which he has written and published for over two decades. In the Los Angeles Times, David Shaw called Parker "a fierce champion of the wine consumer," "the most powerful critic of any kind, any where," and "a sensualist, passionate lover of wine, who is largely responsible for the vastly improved quality of wines made throughout the western world and for the exponential growth in interest, knowledge and sophistication of those who drink wine."
Robert Whitley: (WineReviewOnline.com) "Robert Whitley's nationally syndicated Wine Talk column for the Copley News Service takes him to the four corners of the globe in pursuit of a deeper understanding of the world's wines.  Robert also hosts two weekly radio shows that explore the joys of great food and wine, serves as Director and Chief Judge of the Monterey Wine Competition and conducts entertaining and informative wine tastings for groups large and small."
San Diego International Wine Competition:  "As the San Diego International Wine Competition continues its third decade, building upon the accomplishments of the previous 21 years is our theme. While it became the third-largest wine competition in the nation with more than 2,700 entries in 2003, we're still growing!"  Competition Director - Robert Whitley; Chief Judge - David Lake
San Francisco Chronicle
San Francisco Chronicle Wine Competition: "Bob and Scott Fraser founded winejudging.com in the year 2000 to continue delivering service to the wine industry in California. This website will offer wine consumers a closer look at the operations and "backroom" of professional wine competitions in California. There will be additional information for consumers to enhance their sensory evaluation of wines and to become more knowledgeable of purchasing fine wines in the marketplace. Current information of wine judging competitions, classes in wine and food education, local tours available in the wine regions of the world, and local news about California wine will be available on winejudging.com."
San Francisco International Wine Competition: "The San Francisco International Wine Competition is the largest and most prestigious wine competition in America."
Scotch Malt Whisky Society:  Whether your interest is for yourself or a whisky-loving friend there's something here for everyone.
Sydney International Wine Competition: "This is the only major international wine competition that judges it's finalists alongside appropriate food. The result is an outstanding collection of food friendly wines to meet your every dining requirement.  Six judges' comment on each of the Award winners and its relationship to the dish alongside which it was judged. Their perceptions vary. Makes interesting reading! Recipes for those dishes are offered too."
Stephen Tanzer's International Wine Cellar: "Stephen Tanzer has served as Senior Editor and wine columnist for Food & Wine magazine and wine columnist for Forbes FYI. He wrote the 1998 and 1999 editions of Food & Wine Magazine's Official Wine Guide.  Stephen Tanzer's International Wine Cellar is a critically acclaimed bi-monthly journal read by wine lovers in 28 countries."
Tasters Guild International: "We are a nationwide society of wine and food enthusiasts who share a common interest through a wide variety of educational and social activities. Our quest is to educate consumers and spread the word of responsible wine and food consumption - and we have fun doing it!"
The Opinionated Beer Page:  Large database of beer reviews along with some beer humor.
The Scotch Connoisseur: A personal odyssey into the world of fine whisky.
The Scotch Doc:  Education | Tasting | Seminars | Newsletters | Relaxation
The Single Malt Scotch Journal: by Steve Janoisk & Don Creamer
Toronto Star
Vodkaphiles:  Where vodka lovers of the world unite.
Whisky Magazine
Whisky Web:  Includes searchable whisky review database.
Wine & Spirits: "Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news. "
Wine Enthusiast: "American wine and lifestyle magazine."
Wine Lover's Page (Robin Garr): "We are dedicated to the premise that fine wine is a feast for all the senses -- including the mind. And that you don't have to be a snob -- or wealthy -- to appreciate wine's pleasures.  We give you objective consumer-oriented tips on wines of good value, and make you a part of our international online community of wine lovers who enjoy intelligent talk about good things to eat and drink."
Wine News: "Published bi-monthly since 1985, our upscale, consumer-oriented magazine educates, guides and entertains its wine-savvy readers and hopes to do the same for net surfers with a thirst for the latest wine news."
Wine Report: "...unpretentious and down-to-earth viewpoints on wine, food and lifestyle topics."
WineReviewOnline.com: "Your link to the best in wine evaluation, education and commentary. WRO has assembled an all-star cast of renowned and influential wine journalists from across the United States, creating an online publication that delivers dynamic, entertaining opinion coupled with expert buying advice."
Wine Spectator: "Wine Spectator editors review more than 12,000 wines each year in blind tastings. Every issue of Wine Spectator magazine contains from 400 to more than 1,000 wine reviews with detailed tasting notes and analysis. We set stringent standards for ourselves and rely on the proven ability and experience of our editors as tasters and critics."
Wine Waves
Wine X:  A new voice for a new generation of wine consumers offering wine, food and an intelligent slice of vice.
Wines of South Africa: (Education)