Banana Daiquiri
"Blend with ice and pour into a 10 oz. stemmed glass." -Harvey Collins Drink Guide
1 1/2 oz. Rum
2 oz. Sweetened Lemon Juice (or Sweet & Sour Premix)
1/2 sliced banana
 
Blueberry Daiquiri
Blend ingredients with ice and serve in a cocktail glass.
1 oz. Blueberry Schnapps
1/3 oz. Light Rum
2/3 oz. Sugar Syrup
 
Brazilian Daiquiri
Shake with ice and strain into a cocktail glass.
2 oz. Dark Rum
1 oz. Light Rum
2 tsp. Brown Sugar
1 tsp. Vanilla Extract
 
Coconut Daiquiri
"Blend with ice and pour into a 10 oz. stemmed glass." -Harvey Collins Drink Guide
1 1/2 oz. Rum
3 oz. Sweetened Lemon Juice
dash Lime Juice
3 oz. Cream of Coconut
 
Daquiri
"Named after the Cuban town in which it was born. Around the Turn of the Century, the Daiquiri was invented by American miners and Cuban doctors as a way to fight disease. It is from this cocktail that it's many, more fruity & frozen variations have arisen.  Combine ingredients in a shaker with ice. Mix Well and stain into a chilled cocktail glass." -Drinkoftheweek.com
2 oz. Light Rum
3/4 oz. Lime Juice
1 tsp. Sugar
Lime Slice (garnish)
 
La Floridita Daiquiri
Pour ingredients into iced mixing glass.  Shake contents vigorously and strain into chilled cocktail glass.  Garnish with a lime wheel.
1 3/4 oz. Light Rum
1/2 oz. Cointreau
1 1/2 oz. Sweetened Lime Juice
Lime Wheel Garnish
 
Orange Daiquiri
Blend with ice and serve in a cocktial glass. Garnish with a Maraschino cherry.
2 oz. Light Rum
.5 oz. Triple Sec
.5 oz. Grenadine
1 oz. Orange Juice
1 tsp. Grenadine
 
Strawberry Daquiri
"Blend until smooth.  If too thick add berries or juice.  If too thin add ice."  -Bartender's Black Book
1 cup of ice
1 1/2 oz. rum
1/2 oz. strawberry liqueur
1/2 cup lime juice
1/2 cup fresh or frozen strawberries
 
Ultimate Berry Daiquiri
Blend ingredients and serve in a cocktial glass.
4 oz. Raspberry Rum
1 cup Orange Juice
1/2 cup Frozen Strawberries
1/2 cup Frozen Blueberries
 
Voo Doo Daquiri
"Combine Bourbon, Vodka, grape juice and ice into a blender and blend at a medium speed until smooth (15 to 25 seconds). Pour into a chilled hi-ball or Collins glass. Should be served in a plastic cup while in the French Quarter."  -Drinkoftheweek.com
2 oz. Bourbon
1 oz. Everclear or Vodka
4 oz. Grape Juice
1 cup Crushed Ice